Archive for the ‘healthy eating’ Category

Honey Whiskey Roasted Pecans

Posted by: Kara @ The Foodie Dietitian on July 21, 2014

Thai Farm Cooking School and Recipe for Papaya Salad

Posted by: Kara @ The Foodie Dietitian on June 19, 2014

Strawberry-Rhubarb Pie Smoothie

Posted by: Kara @ The Foodie Dietitian on May 29, 2014

Spring Recipe: Peppery Pasta with Asparagus & Fava (cacio e pepe)

Posted by: Kara @ The Foodie Dietitian on May 15, 2014

Garlic & Herb Parmesan Fish Sticks with Greek Yogurt Tartar Sauce

Posted by: Kara @ The Foodie Dietitian on May 10, 2014

Arugula & Caramelized Fennel Salad with Toasted Breadcrumbs

Posted by: Kara @ The Foodie Dietitian on May 7, 2014

What I Ate on Wednesday – Registered Dietitian Edition

Posted by: Kara @ The Foodie Dietitian on May 1, 2014

Tropical Green Smoothie

Posted by: Kara @ The Foodie Dietitian on April 15, 2014

Spring Eating: Toasted Barley Salad With Fava & Fennel

Posted by: Kara @ The Foodie Dietitian on April 8, 2014

Recipe Redux: Buffalo Chickpea Quinoa Burgers with “Blue Cheese” Dressing

Posted by: Kara @ The Foodie Dietitian on March 21, 2014