Posts Tagged ‘vegetarian’

Truffle Mushroom Eggs Benedict {Recipe Redux}

Posted by: Kara @ The Foodie Dietitian on June 12, 2014

Spring Recipe: Peppery Pasta with Asparagus & Fava (cacio e pepe)

Posted by: Kara @ The Foodie Dietitian on May 15, 2014

Spring Eating: Toasted Barley Salad With Fava & Fennel

Posted by: Kara @ The Foodie Dietitian on April 8, 2014

Recipe Redux: Buffalo Chickpea Quinoa Burgers with “Blue Cheese” Dressing

Posted by: Kara @ The Foodie Dietitian on March 21, 2014

Irish Lentil Guinness Stew

Posted by: Kara @ The Foodie Dietitian on March 13, 2014

Recipe Redux: Ratatouille

Posted by: Kara @ The Foodie Dietitian on February 21, 2013

A Trip Across the Pond

Posted by: Kara @ The Foodie Dietitian on January 13, 2013

A look into the food of Seattle (part deux)

Posted by: Kara @ The Foodie Dietitian on August 3, 2010

Stuff your acorn squash with some southwestern veggie goodness

Posted by: Kara @ The Foodie Dietitian on April 14, 2010

Tempeh..temp-huh?

Posted by: Kara @ The Foodie Dietitian on March 3, 2010